Showing posts with label field trip. Show all posts
Showing posts with label field trip. Show all posts

Friday, June 18, 2010

Summer-Fresh Fish Shacks

Last year, on the Friday before Father's Day, I wrote this post about my husband's Father's Day tradition: he treats himself and his dad to a big ol' pile of the fresh New England seafoods they love—as good Massachusetts boys do—and miss so much now that they are both left coasters. This pic is from that post about a favorite comfort food:

[SWAN RIVER FISH MARKET, DENNISPORT, MA]

Because it's "clams on a plane" time again—they may well be flying over the middle of America right now actually—I thought I might write another post featuring the charming seafood shacks that dot the east coast. Luckily, someone else had the same idea way ahead of me. Only, instead of writing about such establishments on a little bitty blog that hardly anyone reads, smart seafood lover Elizabeth Bougerol went and published an entire book that everyone can read, keep on their bookshelves and carry along when they travel (that's what I plan to do anyway).

[CLICK THE PIC TO SEE MORE IMAGES FROM THE BOOK]

Now, I am not a fan of the clam or the lobster, but I do love a basket of fresh fish and chips. And, I swear, the best fish and chips I have ever eaten were at Moby Dick's.

[MOBY DICK'S, WELLFLEET, MA]

One day, I'll go back and prove to myself that I am correct about their crispy, battered fish being the very best ever and that I didn't just imagine it because we were having such a great time stuffing ourselves with all the seafood we could find on that particular trip. To be certain that I'm right, I think I should visit all of these other places in the book and sample their fish and chips too. In the name of scientific research, of course.

[LOBSTER POT, PROVINCETOWN, MA]

[WESTFAIR FISH & CHIPS, WESTPORT, CT]

[LENA'S SEAFOOD, SALISBURY, MA]

[CAP'T CASS ROCK HARBOR SEAFOOD, ORLEANS, MA]

[CINDY'S, FREEPORT, ME]

[CLAM CASTLE, MADISON, CT]

[THE PLACE, GUILFORD, CT]
[ROY MOORE LOBSTER, ROCKPORT, MA]
Summer is upon us. Time to get out for some fresh air and even fresher seafood. Have a lovely weekend and say Happy Father's Day to your dad for me! Mine was just here and is on his way back to New Mexico tonight. No fish shacks there, though I'm sure he wishes there were.

Saturday, May 1, 2010

One Show House, Two Kitchens : Part 2


Here's where my last post left us... inside the renovated kitchen of The Pasadena Showcase House for the Arts. I found two new photos to show you. Above is the view looking over the island toward the sink area as if the photographer's back is to the refrigerator. Here you also get a closer look at the copper-colored Metalcrete countertop on the island and the original cabinets, against the walls, some refinished in a dark brown stain, others painted white.


This view, above, takes in the sink area too, as if the photographer has pivoted to the left, and shows the opposite end of the kitchen. See the light coming in from between the cabinets on the right wall? Let's go out that door...


...cross the terrace and turn around. There's the door we just came through. The window to the left of the door and the first one around the corner to the right are the kitchen's only two windows. Don't they look tiny against that imposing brick facade? Now, let's walk forward and to the right a bit, turn around and look back again.


You can see the iron cage of the house's main entry portico in the upper left corner of the photo above. Directly behind us is the area now occupied by the new outdoor kitchen. Before receiving its show house makeover, it looked like this...


...and it appears as if there wasn't really any way to get to it because of the retaining wall and short iron fencing you see in the photo above. That fencing was removed or modified to allow for a set of steps and a handrail leading down onto a new deck. You can just see the handrail at the bottom of the photo below. You also get your first glimpse of the estate's second kitchen.


The outdoor kitchen is tucked into a corner of the house. The brick makes a great backdrop and undoubtedly played a key role in the designer's decision-making process. The cedar-look deck, made of recycled plastic and wood products, has been cut out to accommodate the existing liquidambar tree. In one view here, you'll see the soil area was eventually covered in tumbled aqua glass. The tree provides excellent shade for this area—when the 3-story house itself isn't doing that job.


Some photos show a wrought iron table and chairs set near the kitchen area, another shows a high-top bar type table. Both were present at the time of my visit, pushed into opposite corners to allow for lookiloo traffic.


Inside the kitchen work area, a Wolf grill is positioned beneath a stainless range hood. Guests who wish to interact with the cook can relax at the bar topped with architectural glass made using renewable resources. The designer chose all materials for this kitchen just as carefully claiming everything she used is either recycled, sustainable or recyclable. The cabinetry and countertops are, of course, built to withstand the elements all year round.


In the photo above, you'll notice that the pergola is fitted with canvas shades that extend and retract manually as the cook needs them to further shade the prep area. A good idea that also adds softness and an opportunity for additional color.


I've included the photo above to show you how much space and storage there is between the bar cabinet and grill area. Plenty of room for a cook and a bartender so the steaks won't burn when the grillmaster stops to refresh a guest's drink! The last photo, below, gives an idea of the overall size of the area. It is spacious enough for two or three tables yet feels intimate because of the walls of the house and the enclosing perimeter wall .


Along the wall to the right, you see a small vegetable garden. Behind that is a water feature made using a tall panel of textured glass. It adds visual interest as well as the soothing sound of trickling water. Beyond the fountain, which is set into a circular garden bed of its own, is another small garden that was packed full of edibles such as mint and rosemary and the gorgeous blooms of tall foxgloves in full flower. Behind that garden is a staircase that is considered the home's side entrance and is said to give additional access to the interior kitchen.

Unlike my mixed emotions over the indoor kitchen, I really loved this one. It was so pretty to look at with all that warm red brick and freshly-painted white wood. And I'm sure it would be as comfortable to work in as it would be to hang out in on a weekend afternoon. The size and ideas were not so grand that they couldn't be incorporated into almost any home, my own included. Excuse me while I go have a conversation with my husband...




For more information about the designer and builder of this and other outdoor kitchens, click here.

Thursday, April 29, 2010

One Show House, Two Kitchens : Part 1

Two small photos of the kitchen, in the official Showcase program, were the only ones I was allowed to take away from my tour of the estate and grounds. No photography permitted. As two simply weren't adequate to tell the story, I wasn't even going to try. Until I snooped around online and found lots of "unofficial" photos of the Cravens Estate including plenty of the kitchen. You'll remember that the Cravens Estate is the home used for this year's Pasadena Showcase House for the Arts in Pasadena, CA.
And let me remind you too that the house itself is an imposing 50-room mansion built in 1930 to resemble the baroque Chateau de Vaux-le-Vicomte, the 17th century French chateau that was also an inspiration for the palace at Versailles. Since 1962, the estate has been headquarters for a local chapter of the American Red Cross—that's why you see a cross pattern laid into the brick drive in front of the house. The home's original owners, John and Mildred Cravens, never had children so they lived in this nearly 20,000 square foot home all alone. With their 32 servants. (Do you realize that at a total of 34, that still isn't enough people to fill the house at one person per room?)
I would imagine a good number of those servants worked here, in the expansive kitchen. Cooking away for the Cravens, fellow staff members and guests. The Cravens were very active in local charities and business and used their lovely home to host many meetings and special events. This room would have been central to their success. The photo above shows the kitchen as the Showcase House designers found it. Everything I've read seems to indicate that what you see in these before photos is original to the house.
The clean-lined, glass-front cabinets wore their original crystal knobs and a coat of lifeless white paint that had seen better days. The same can be said for the slim wood counter tops and simple white tile backsplash. Both seem almost painfully plain compared to the grandeur found in other parts of the home, but in the 1920's and 30's, kitchens were for work, used by staff, not the homeowners, and certainly not on display for guests as our kitchens are today.
Clearly, the Red Cross staff and volunteers who have worked in the house for the past 48 years have been using the kitchen as a strictly utilitarian area much like the original estate staff would have. Not one thing in the space is purely decorative. The only splashes of color are found in the bulletins taped to the walls and fridge and on that lovely blue bag of paper plates. In the photo above, you can see the original cut-out drawers that were preserved in the makeover. The designer calls her approach to the kitchen renovation "not just a face-lift, but an actual restoration".
The Pasadena-based company responsible for this space spent three months on the job, working hard to preserve as much of the original kitchen cabinetry, floor tile and other materials as possible—including the silver safe, above. In the finished kitchen, the "safe" became a small supplemental pantry. According to what I've read, there are two other, original pantries somewhere nearby that weren't part of the show house makeover.

Here's another look at the full kitchen "before". The doorway you see at the back under the clock leads to an interior hall that in turn leads to a family/media room to the right and the main dining room to the left. To the immediate left of the photographer's position is a door leading to an outdoor terrace. Another indication that this is an old-fashioned working kitchen are the few and rather small windows. You can see one over the sink on the left wall in this view. The "after" of that window is the top pic on this post. Behind the photographer is a pair of similar small windows, and the door to the terrace holds its original leaded glass. That's it for natural light. Very different from the way a kitchen would be designed today. Now, here's the "after", from the same angle:
Quite a dramatic difference, wouldn't you say? Let's start our tour at the bottom and work our way up. The original tile floor in a classic brick basketweave pattern is spectacular. The most perfectly variegated shades of turquoise. On the Showcase website, it is said that the designer was thrilled to find such a bright surprise hidden under layers of grime and built-up cleaning products. From this vibrant shade was born the room's copper, teal, white, turquoise and brown color scheme. Most of the lower cabinets were stripped and stained a warm dark brown to match the restored wood counter tops. All of the glass-front upper cabinets were restored. Most are painted white. One set, near the door to the hall is finished to match the lowers beneath it, creating the look of a tall hutch.
Other counters and the new island are topped with copper-colored Metalcrete, fabricated to look like hammered copper, and pale, stain-resistant Nucrete, a concrete-based material made from 50% recycled products. In fact, all of the products used in this kitchen restoration are considered in some way "green". Anything new in the kitchen is made from sustainable and eco-friendly materials. And, of course, recycling the existing flooring and cabinetry is as green as green gets. In the photo above, you can see all the shades of the color scheme. I especially like the brick-colored upholstery on the fat counter stools that tuck under the island. They contrast beautifully with the turquoise floor and relate to the home's brick facade that can be glimpsed through the window over the sink. Notice too that the window valances are that same brick color.

All of the new appliances are energy-efficient. The refrigerator and dishwasher are disguised behind dark cabinetry or in the island, respectively. You can see the tall fridge enclosure in the two photos above. It serves to visually divide the long room into work area and storage/display area. The range wall was made a focal point with the addition of a top to bottom tile backsplash and extra-large copper hood. Copper pots and canisters continue that part of the color scheme and serve to obscure some of the expanse of wall tile. Standing in the room, looking at this view, I was torn trying to decide whether the green retro tile pattern was a good fit with the turquoise floor tile. My first impression was "wow, that's a lot of pattern!", but the longer I look at these pics, the less it bothers me. The wall tile lends a dose of light and softness, even a bit of "sparkle", with its starburst pattern, to the hard surfaces in this end of the room. And the more-green-than-blue color, rather than competing with the turquoise floor actually complements it. What do you think? It's a strong look that's definitely not for everyone.
Here's a fuzzy photo, above, that looks like a sneaky cell-phone pic. Thanks to this angle, we get a different view of the opposite end of the room. There on the far wall is the other of the two windows in the room. On the right wall, where you see the break between the two sets of white upper cabinets, is the door that leads outside. You can also see that there is a second sink on the island. And, in this photo you can see three of the four pairs of schoolhouse lights that hang from the ceiling and the decorative painted diamonds that join them. Standing in the space, that seemed like too many pendants and too much visual clutter overhead. Without the painted diamonds, the pendants may have been less intrusive. On a ceiling so large though, something has to break it up. With no room for beams and in the absence of texture, a paint treatment seems like a good idea, but I would have preferred something less "distracting" than what was done here. Try this with the photo below: hold your hand near your monitor in the "thumbs down" position. Now place your thumb so that it covers the painted diamonds but still allows you to see the pendants. Doesn't that look better?

Here's another look from the dining end so I can talk about the seating. Where the center area of the room was formerly filled by three sets of tables and chairs, there is now only one. All of the room's colors come together in the striped fabric on the chairs and in the charming tablescape. The small seating area is cozy and warm and makes this very large kitchen feel more homey and welcoming. With the trend in contemporary kitchens being to open them up to the activity of the household, it's nice that the designers found a way to bring visitors and other activities into this essentially closed-off room. The glass-front cabinets bring light in the form of reflection and through interior illumination. Their colorful contents—vintage pottery in greens and terra cottas—add more interest at eye level, bridging the bright floor and art on the ceiling.

So that's the first kitchen. What do you think? Good? Bad? Your style? Not? Next post, I'll show you the second kitchen. The photo above gives you a look at what we'll see on the way...


Photos found at artsbeatla.com, cindydole.com, dailynews.com, insidesocal.com and pasadenastarnews.com

Tuesday, April 27, 2010

Notes From A Show House


Fresh from my visit to the 2010 Pasadena Showcase House of Design, here is what I learned...


1. I can love a really large space and a really small space for exactly the same reasons. The Drawing Room, above, and Retreat, below, shared the following: honey-toned panelled woods, decorative ceilings (one painted, one panelled), beautiful overhead lighting (a pair of antique reproduction chandeliers in one room, a single Fortuny pendant in the other), furniture that actually looked comfortable and not just set out for show, and direct access to the outdoors. That I could be equally happy and at ease in each space says something about my personal preferences but is also a credit to the designers who made them both so approachable, functional and warm despite the challenge of size.


2. It really is the details that make the difference when it comes to good design. All through the house, the things I took note of had less to do with the overall look of a room than with a specific detail that could be reproduced in a room of any size and at nearly all price points. For example, the double ruffle on the top edge of a sheer, fixed, shirred curtain panel hung for privacy at the lower half of a very tall window. The narrow ribbon edging each of those ruffles was a slightly darker tone that added a dressed-up crispness to an otherwise nondescript window treatment.

3. It is very frustrating trying to recount such details about the show house when no photography is allowed. Can anyone explain to me why that is?


4. Good design repeats itself and repetition brings order.
Like multiple dog prints on the mudroom walls, above. A row of potted succulents lined up down the center of a table or winding through a rose garden. Books with similar colored bindings massed into a bookcase of nearly the same hue can unite and "neutralize" a large wall of built-ins; what could have been chaotic visual noise became a calm but still interesting background.

5. In a residence of 50 rooms, there are a lot of redundant spaces. Morning Room, Breakfast Room plus a table and chairs within the kitchen itself. Three Sitting Rooms and a Drawing Room, also for sitting. Solarium on the first floor, Sun Room on the second. You must be very clear about which bedroom you say you'll take your breakfast in when there are eleven of them. I have decided that I am very happy not to have this particular problem. But, for the record, as I don't have one now, I wouldn't mind a private Sun Room next to my bedroom. Or an upstairs Retreat with connected balcony. Or both.

6. I am too traditional to enjoy juxtaposition simply for the sake of it. The Cravens Estate is a beautiful house built in 1930 with elements borrowed from a classic French chateau. Original details still present include a series of large murals in the entry. For the Showcase, the murals were preserved and restored. Then the designer of the space added these:
<>

An ultra-modern, glossy black totem, a space-dominating black console down the center of the room, lime-colored accents and upholstery, and a black Lalanne-esque sheep the docent called "Tommy". It was all a bit too much for me. What do you think?
....
7. I may be traditional, but I do love an eclectic mix of styles and colors. The large, formal dining room with its original murals and painted ceiling was furnished with two round tables rather than the more expected long rectangle. It appeared as if the guests had momentarily stepped away from a lavish birthday party in progress. Seating was a mish-mash of brightly upholstered chairs and an ottoman or two. Even the mix of lighting styles is appealing in this photo, below, but I swear those Ikea Maskros pendants were not in the room when I was. Could I have been so distracted by the party that I missed them? If they were removed, I wonder why?
<>

8. There really is such a thing as too many crystal chandeliers. A narrow, lady's closet contained five. The connected dressing room, a few more in sconce form. The adjacent hallway, yet another. Too much, too many.

9. I hope no client of mine ever wants to outfit her office with a desk chair straight out of an Austin Powers movie. The room below displayed a very creative mix of colors and textures, but I am not the person to call if this is your style. I know my limitations and exactly to whom I will refer you.


10. When dining out of doors, there should be plants to admire near the table as well as a mature garden in the distance (even if that distance is only twenty feet further away at the edge of your small yard). The outdoor dining area my friend and I enjoyed was bordered by a row of espaliered apple trees under-planted with colorful, textural ground covers and small border plants. Plants near the table add a closed-in coziness that alters your perspective of the surrounding garden; having something to look beyond makes the "beyond" appear further away than it is.


11. I discovered an interesting new-to-me way to achieve a unique display of art in your home. This bit of fun needs its own post. Stay tuned...

That's all I have to say for now about the Showcase House. Should you go? I can't really say. There was a lot to see, but I didn't like being herded through like cattle. The shops offered unique and beautiful things but were expensive for someone who doesn't drop two hundred bucks on jewelry and table linens without more than a few minutes' (or a few days') thought. The Wolfgang Puck dining experience was lovely but my quiche was under-cooked. The house itself with all of its original elements is gorgeous, some of the decorating decisions too "showhousey" (but that's to be expected). If you have a good friend to share the day and the drive with, as I did, you'll have a wonderful time even if you don't agree about the kitchen.
...
Cravens Estate rendering by Eva Margueriette.
All photos by Alexander Vertikoff from the official program.
No, I didn't talk about the kitchen in this post. There were simply too many contradictory ideas and treatments and I still can't make heads or tails of it. The nicest thing I can say is that my friend and I agreed that the restored, original turquoise tile floor was fantastic and the best element in the room.
Thanks for the day, Leslie!
If you want to get a look at the house yourself, go here.

Tuesday, April 20, 2010

Green House

For Earth Day, a little green house that seems to grow right out of the ground. A vine-covered metal framework in the classic shape of every child's first drawing of home, this small structure is in the Children's Garden at The Huntington.
Flower-filled boxes adorn the little windows. Under the gable is a tiny doorway. I'm sure that's how the topiary bears get in too. See their green heads in the photo above? Don't they look like they're headed home?
Inside the green house is a table and benches scaled just right for children (or small leafy bears) where they can relax in the cool shade created by the creeping fig vines covering the walls and roof. High up in the rafters is a succulent ball chandelier. See how it echoes the shape of the round windows at the roof's peak? Good design is important, even in a house of wire and vines.

The Children's Garden is a magical place. There are child-size tunnels, arbors and a maze. Water features, musical rocks, magnetic sand and a volcano. Plants with whimsical shapes and fantastic fragrance. And, as my daughter discovered, blue-bellied lizards that stand still and let you touch them. In every corner, senses are stimulated, imaginations activated and a greater appreciation for the wonders of our Earth is born. If you have young children or grandchildren, this area of the Huntington's vast gardens is a must-visit. But don't think you have to be in elementary school to thoroughly enjoy yourself. Even a nineteen-year-old kid and an old mom like me can have a splendid time.

Earth Day is this Thursday. Take action, have fun, enjoy a garden, learn more.

[ Thanks for the pics and the wonderful day, Katey! ]

Sunday, April 18, 2010

Local Color : Garden Events

I spent a day this weekend at The Huntington again. With my daughter this time. She has a paper on 19th Century art due this week so we took our time with the exhibits before making the rounds through the gardens. They are so beautiful this time of year. The roses are spectacular and I have never seen so much color in a desert garden. (read more about my last visit here)
While we were in San Marino, I realized I was missing a local garden viewing that is my long-time favorite. Sharon is my gardening guru. The plant whisperer of our inland foothills. I have followed her advice via her email newsletters and open garden days to much success in my own garden. She advocates planting for your own specific conditions, being water-wise even with roses, and using perennials almost exclusively, all without forcing or babying anything into growing that doesn't really want to. Knowing what grows best in our corner of the world is her secret—here it's hot and dry in the summer, sometimes excessively windy, and can go below freezing in the winter. That bit of wisdom alone takes a lot of the headache out of the process. The pics above and below show Sharon's garden as it looks right now. Her garden (and one or two others) will be open again in May. If you're interested in details, please leave a comment or send an email.

There are so many home and garden events happening in this area over the next month or so, it will be nearly impossible to take them all in. Besides the small, neighborhood events like the one I just mentioned, there are larger more elaborate goings-on, some of which are listed here in the LA Times. Here are a few I'm most interested in:

I already have my tickets for the annual Pasadena Showcase House which opened today and runs through May 16. This is the 46th Showcase to benefit arts programs in and around Los Angeles. The historic, chateau-inspired Cravens Estate, built in 1929, has been given a makeover inside and out by 25+ local interior designers and landscapers. You can view their progress and get ticket information here.

After attending the Showcase House this coming Friday, I hope to make time on the weekend to head down to the O.C. for the 20th Annual Spring Garden Show held April 22-25 at South Coast Plaza. More than 75 specialty vendors will be on hand as well as display gardens full of great ideas for our own yards and patios. A big bonus: shopping at Crate & Barrel, Pottery Barn, NapaStyle, Restoration Hardware, Sur la Table and the Macy's Home Store all in the same wing.(learn more here) From South Coast Plaza it's just a short drive to one of Orange County's most beautiful garden centers: Roger's Gardens in Corona del Mar. It would be a shame to be so close and not stop by.

Closer to home, from April 30-May 2, the Los Angeles County Arboretum and Botanic Garden will hold its annual LA Garden Show. This show focuses on green living in Southern California offering workshops, lectures and demonstrations on such things as edible gardens and water-wise plant choices. (learn more here)

Back down the coast again, on May 7th, the Laguna Beach Garden Club will host a tour featuring seven private gardens in Woods Cove, one of the oldest neighborhoods in the city. (learn more here) The 7th is a Friday so it will take some rescheduling in order to attend. Perhaps I'll just drive down on Saturday the 8th and take a stroll through the neighborhood on my own. Any day spent in Laguna Beach is a good one.